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Nikko soy sauce “Homare”

Sale price¥1,240

Nikko soy sauce “Homare”
Nikko soy sauce “Homare” Sale price¥1,240

“Homare” heralds a new era of soy sauce

Nikko soy sauce "Homare" made with Nikko rice

It was born from a miraculous collaboration between the sake lees of Junmai Ginjo ``Nikko Homare'' and the soy sauce presented to Nikko Toshogu Shrine ``Fudaisouden.''

The ingredients are carefully selected raw soy sauce and rice koji.
Fudai Soden is a soy sauce made using a two-step process.

We added smooth sake lees from Nikko Homare, a Junmai Ginjo brewed by Nikko's local sake brewery, Watanabe Sahei Shoten, using only Nikko's sake rice.

More complex taste derived from sake

It goes especially well with meat and fish.

Nikko soy sauce "Homare" allows you to enjoy the rich flavor easily and deliciously by simply marinating meat or fish.

Once soaked in soy sauce, please use it completely for stews, etc.


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