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創業の礎（味噌・醤油・糀）

Foundation of our founding (miso, soy sauce, koji)

A handful of rice malt
It all started here in 1890.
Our products are supported by this rice koji.

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Cold brewed misoCold brewed miso
Cold brewed miso Sale priceFrom ¥900
All-purpose seasoning salt kojiAll-purpose seasoning salt koji
All-purpose seasoning salt koji Sale price¥880
Sweet salmon base 300gSweet salmon base 300g
Sweet salmon base 300g Sale price¥680
Nikko Toshogu Shrine Presentation Soy Sauce Fudai SodenNikko Toshogu Shrine Presentation Soy Sauce Fudai Soden
Nikko Toshogu Shrine Presentation Soy Sauce Fudai Soden Sale priceFrom ¥900
Nikko soy sauce “Homare” Nikko soy sauce “Homare”
Nikko soy sauce “Homare” Sale priceFrom ¥1,500
Nikko soy sauce salt “brew” ～KAMOSU～Nikko soy sauce salt “brew” ～KAMOSU～
Nikko soy sauce salt “brew” ～KAMOSU～ Sale priceFrom ¥980
Usukuchi soy sauce “Color”Usukuchi soy sauce “Color”
Usukuchi soy sauce “Color” Sale price¥1,360
Ginjo soy sauce “taste”Ginjo soy sauce “taste”
Ginjo soy sauce “taste” Sale price¥1,360
Pickled vegetables 500ml plastic bottlePickled vegetables 500ml plastic bottle
Pickled vegetables 500ml plastic bottle Sale priceFrom ¥680