Sweet salmon base 300g
This amazake base is made with only domestically produced rice.
Our Amasake does not use any sweeteners,
Finished with just the action of rice malt. (Non-alcoholic)
Since it is a concentrated type, please dilute it before enjoying.
Since we don't use sake lees, we have received feedback that even people who don't like asake can enjoy it.
It is characterized by the fact that even though some grains remain, they are not very large.
If you run it through a mixer, it will be completely smooth.
I wanted people to feel the "Amasake-ness" and "rice".
We continue to create this part without intentionally changing it.
Amasake has become popular over the past few years, and you can now enjoy comparing the tastes of many different manufacturers.
If you have any questions about the taste compared to other manufacturers, please let us know.
Please feel free to contact us for future learning.
It is rich in dietary fiber and oligosaccharides, and seems to be effective in improving skin appearance and bowel movements. (This is a story at my house)
Summer amazake is popular as a nutritious food that can be taken easily when appetite decreases, and is also recommended for preventing summer colds.
It is also highly nutritious as baby food for children.
It can be enjoyed as a completely nutritious food.
Nowadays, it is common to drink amazake during the cold winter months.
It is said that during the Edo period, there was a business called amazake seller.
It is said that he carried amazake on his back and sold it in the streets of Edo.
``Amasake'' is said to be the seasonal word for summer, and people at the time also said,
They must have known from experience that amazake is effective for the weakened body of summer.
Name: Amasake (concentrated type, non-alcoholic)
Ingredients (rice koji, rice, salt)
Nutritional information (per 100g) Energy: 166kcal, Protein 3.1g, Fat 0.8g, Carbohydrate 35.0g, Salt equivalent 0.1g
Our Amasake does not use any sweeteners,
Finished with just the action of rice malt. (Non-alcoholic)
Since it is a concentrated type, please dilute it before enjoying.
Since we don't use sake lees, we have received feedback that even people who don't like asake can enjoy it.
It is characterized by the fact that even though some grains remain, they are not very large.
If you run it through a mixer, it will be completely smooth.
I wanted people to feel the "Amasake-ness" and "rice".
We continue to create this part without intentionally changing it.
Amasake has become popular over the past few years, and you can now enjoy comparing the tastes of many different manufacturers.
If you have any questions about the taste compared to other manufacturers, please let us know.
Please feel free to contact us for future learning.
It is rich in dietary fiber and oligosaccharides, and seems to be effective in improving skin appearance and bowel movements. (This is a story at my house)
Summer amazake is popular as a nutritious food that can be taken easily when appetite decreases, and is also recommended for preventing summer colds.
It is also highly nutritious as baby food for children.
It can be enjoyed as a completely nutritious food.
Nowadays, it is common to drink amazake during the cold winter months.
It is said that during the Edo period, there was a business called amazake seller.
It is said that he carried amazake on his back and sold it in the streets of Edo.
``Amasake'' is said to be the seasonal word for summer, and people at the time also said,
They must have known from experience that amazake is effective for the weakened body of summer.
Name: Amasake (concentrated type, non-alcoholic)
Ingredients (rice koji, rice, salt)
Nutritional information (per 100g) Energy: 166kcal, Protein 3.1g, Fat 0.8g, Carbohydrate 35.0g, Salt equivalent 0.1g
*This product will be delivered by [normal temperature delivery]. In some cases, items may be sent together with cool delivery (refrigerated/frozen) products.
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Sweet salmon base 300g
Sale price¥680
Regular price
The foundation of our founding: ``Making koji''
The foundation of our founding “Koji”
Our company was founded in the 1900s as a koji manufacturer.
Amasake made from rice koji that has been made for over 120 years, all-purpose seasoning ``salt koji'', miso, soy sauce, and pickles
Almost all of our products utilize the power of koji.
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