NIKKO Tamari Cheese

Dear cheese lovers,
Sorry to keep you waiting! !
Nikko Robatazuke×CHEESE factory
Original collaboration product “NIKKO Tamari Cheese”! !

Another feature is that it comes in a stick type, which is unusual for cheese pickled in soy sauce.

The soy sauce presented at Nikko Toshogu Shrine, ``Fudaisouden,'' has been further modified to make it suitable for cheese.
We have created a flavor that you will never get tired of.

Another feature is that it comes in a stick type, which is unusual for cheese pickled in soy sauce.

"for steak sauce"
As the name suggests, even if you grill the meat,
It's also delicious as a healthy dressing or drizzled over salads.

And this was taught to us by our customers.
In fact, you can reuse this leftover soy sauce!

What, what!
Marinate the processed cheese again,
RE: You can make tamari cheese!

As a new standard for Nikko soy sauce Robatazuke,
Please try it once♪


Nutritional information (per 100g) Calorie 245kcal Protein 12.1g
Fat 13.9g Carbohydrate 16.7g Salt equivalent 4.1g